{"product_id":"candy-ginger-peach-rooibos-tea","title":"CANDY GINGER PEACH","description":"A mellow rooibos blended with sharp ginger and sweet peach. \u003c!-- split --\u003e\n\u003cul class=\"tabs\"\u003e\n\u003cli\u003e\u003ca class=\"active\" href=\"#tab1\"\u003eDescription\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab2\"\u003eProduct Information\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab3\"\u003eBrewing Instructions\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"tabs-content\"\u003e\n\u003cli class=\"active\" id=\"tab1\"\u003e\n\u003cp\u003eThe sensuous flavor combination of ginger and peach is a true delicacy of India. The two items are most commonly used to flavor chutneys the spicy jams that accompany most Indian meals. It is from one such chutney enjoyed by our Master Taster on a long ago trip to India that we drew our inspiration for the fabulous herbal tea. After visiting the tea auctions one day in Calcutta our Master Taster decided to wander home through the Machua Bazaar the city's famous fruit market. The monsoons having recently passed fresh peaches from Himachal Pradesh (an Indian state bordering Tibet) and a multitude of fresh peach products including chutneys were in abundance throughout the bazaar.\u003c\/p\u003e\n\u003cp\u003eAs the story goes our master taster bought a jar of chutney from one of the market vendors and headed home. At dinner that night the chutney's sweet blend of pulpy peach infused with ginger was such a hit that he decided that the following morning he would head back to the market to buy up the merchant's entire stock. Arriving at the bazaar at the crack of dawn he began wandering in what he thought was the direction of the chutney merchant. Now if you've ever been to the Machua bazaar you'll know that retracing your steps along it's narrow dusty and crowded alleyways is no easy feat. Fixated on the savory blend of peach and ginger our Master Taster wandered the market until evening but was never able to find the merchant's stall. With a sigh of resignation he returned home to finish what was left of the precious chutney and vowed that if he could never have that chutney again he would have to create a tea in its honor. And that gentle reader is exactly what he did.\u003c\/p\u003e\n\u003cp\u003eAfter experimenting with various teas to use as a base for this blend he discovered that the flavor of a mellow rooibos blended with sharp ginger and sweet peach came the closest to his precious chutney. The rooibos he used is a top grade variety produced in the Cedarberg region of South Africa and is noted to be rich in many essential minerals. Like the chutney that inspired it one sip of this brew will send you off on a daydream visit to the bazaars of Calcutta. With sharp hints of ginger offset by juicy sweet peach overtones this is one tea you'll never be able to forget.\u003c\/p\u003e\n\u003cp\u003eAnd thankfully unlike the wares of the mystery chutney merchant you'll always know where to get more!\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab2\"\u003e\n\u003cp\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Rooibos\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e South Africa\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Cederberg\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrade:\u003c\/strong\u003e Choice Grade #1\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAltitude:\u003c\/strong\u003e 1500-2500 ft above sea level\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eManufacturer Type:\u003c\/strong\u003e Fermentation\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Luxury rooibos Blackberry leaves Calendula petals Ginger pieces Natural flavors\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCup Characteristics:\u003c\/strong\u003e Refreshing early summer sweet peach notes with hints of light ginger. A sprightly finish that tickles your tastebuds\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInfusion:\u003c\/strong\u003e Reddish orange to full color highlighted with Calendula Blackberry leaves and Ginger pieces\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab3\"\u003e\n\u003cp\u003e\u003cstrong\u003eBrewing Hot\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBring cold water to a boil. Place 1tsp of loose Rooibos into an infuser. Lower infuser into your cup\/teapot. Pour boiling water over Rooibos and let steep 3-7mins according to taste (the longer the steeping time the stronger the brew). Add milk, sugar, or honey to taste.\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003e\u003cstrong\u003eBrewing Cold\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePlace 1 generous teaspoon of loose tea into a cup\/ teapot for each serving required. Bring water to a boil and pour boiling water over the tea. Steep for 5 mins. Add hot tea to a 12oz \/ 375ml glass filled with ice, straining the tea (use larger pitcher if preparing multiple servings). Sweeten by adding sugar to taste.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Specialist Tea Company","offers":[{"title":"100 g","offer_id":1158136569,"sku":"34-100","price":10.02,"currency_code":"CAD","in_stock":true},{"title":"250 g","offer_id":1158136573,"sku":"34-250","price":19.49,"currency_code":"CAD","in_stock":true},{"title":"500 g","offer_id":1158136577,"sku":"34-500","price":29.52,"currency_code":"CAD","in_stock":true},{"title":"1 kg","offer_id":1158136581,"sku":"34-1000","price":55.69,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0786\/3859\/products\/34.jpeg?v=1442449971","url":"https:\/\/coasttocoasttea.ca\/products\/candy-ginger-peach-rooibos-tea","provider":"Coast To Coast Tea","version":"1.0","type":"link"}