{"product_id":"peppermint-matcha-tea","title":"PEPPERMINT MATCHA","description":"Exceptional refreshing peppermint character but smooth. Astringent and misty finish from the green tea base. \u003c!-- split --\u003e\n\u003cul class=\"tabs\"\u003e\n\u003cli\u003e\u003ca class=\"active\" href=\"#tab1\"\u003eDescription\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab2\"\u003eProduct Information\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab3\"\u003eBrewing Instructions\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"tabs-content\"\u003e\n\u003cli class=\"active\" id=\"tab1\"\u003e\n\u003cp\u003eTrust us when we tell you that you've never had a Matcha like this before. In fact, trust us when we tell you that you've never even had a beverage like this one in general. According to the ancient Roman philosopher Pliny the Elder, (23 AD - 79 AD), \"As for the garden mint, the very smell of it alone recovers and refreshes the spirits.\" While this is undoubtedly true, as you'll soon discover the smell of craft-ground peppermint mixed with premium Izu Matcha refreshes the spirits doubly so.\u003c\/p\u003e\n\u003cp\u003eAccording to health folklore dating back to at least the time of Pliny, people have long been consuming peppermint to help combat a variety of ailments including nausea, abdominal pain, fatigue and more. While we can't verify these claims scientifically, we can say that we all know from experience just how soothing peppermint can be during times of stress, or when the workday has been particularly hectic.\u003c\/p\u003e\n\u003cp\u003eIn many ways, Matcha produces a similar effect. Originally produced as the key component of the Japanese tea ceremony, Matchas were designed to instill a feeling of calm serenity when enjoyed. The rigid structure of the ceremony it featured in was designed to spiritually transport the drinker from the general hustle and bustle of life to a place of quiet serenity. (Today, we commonly refer to this as \"going to your happy place\".)\u003c\/p\u003e\n\u003cp\u003eFinally, after centuries of history, our Tea Master decided to combine the rich flavours of green tea and natural peppermint to create a tea all but guaranteed to transport you to your happy place from the first sip. Smooth, astringent and loaded with aromatic layers of mint, Peppermint Matcha is the sort of magical beverage that comes around once in a lifetime. Brew a cup and lift your spirits high.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab2\"\u003e\n\u003cp\u003e\u003cstrong\u003eTea Type:\u003c\/strong\u003e Green Matcha\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e China \/ Kenya \/ USA\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Zhejiang Province \/ Nandi Highlands \/ Washington State\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrade:\u003c\/strong\u003e Fine Matcha 10-16 micron. Made to Japanese specifications.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAltitude:\u003c\/strong\u003e 1500 - 4900 feet above sea level\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eManufacturer Type:\u003c\/strong\u003e Traditional Matcha process, Small batch crafted, 100% natural.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Green tea, and Peppermint leaves.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCup Characteristics:\u003c\/strong\u003e Exceptional refreshing peppermint character but smooth. Astringent and misty finish from the green tea base.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInfusion:\u003c\/strong\u003e Forest green and mysterious.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab3\"\u003e\n\u003cp\u003e\u003cstrong\u003eBrewing Matcha:\u003c\/strong\u003e One common misconception people have of Matcha is that is must be brewed according to the strict guidelines of the \u003cem\u003eCha no yu \u003c\/em\u003eceremony. In reality, Matcha can be brewed many different ways. We will detail some popular choices here, as well as the ceremonial method.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHot matcha latte brewing methods - fast method:\u003c\/strong\u003e Use 1\/2 tsp. (1g) per 8oz. (225ml) serving. Add 1\/2 tsp. (1g) to base of cup and add 2oz. of hot water \u0026amp; mix vigorously to make a smooth paste-like liquid. Top with freshly steamed milk (or substitute) and sweeten to taste. (Try maple syrup or honey)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e(Best and Most popular) Hot matcha latte brewing methods - Recommended method:\u003c\/strong\u003e\u003cstrong\u003e Makes 2 cups (halve the ingredients to make 1 cup):\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYou will need a few items to prepare Matcha Lattes:\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eMatcha measure or tea spoon.\u003c\/li\u003e\n\u003cli\u003e16 oz. stainless steel carafe.\u003c\/li\u003e\n\u003cli\u003eEspresso maker.\u003c\/li\u003e\n\u003cli\u003eMatcha.\u003c\/li\u003e\n\u003cli\u003eFlavoring syrup.\u003c\/li\u003e\n\u003cli\u003eMilk 2% (Almond, soy or rice milk).\u003c\/li\u003e\n\u003cli\u003eLong stir spoon.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eTo start, measure approximately 15oz. (450 ml) of milk into stainless steel carafe. Add 1 teaspoon or 2 matcha measures of Matcha. Stir with long spoon to combine with milk. Add 1 oz. (30 ml.) of flavoring syrup. Froth vigorously with frothing wand from espresso machine. When blend is smooth with micro bubbles, pour into cup. The aroma is great, it tastes better and you get all of the goodness from tea. Very invigorating! You may substitute 2 tablespoons of either Maple syrup, Agave syrup or Honey for the flavoring syrup to taste.\u003c\/p\u003e\n\u003cp\u003eWe recommend using a measuring cup to prepare and use as a training guide, and with practice a Matcha Barista should be able to prepare using a Freehand method or also known as winging it. The measure, however, takes out the guesswork.\u003c\/p\u003e\n\u003cp\u003eDon't forget to clean your equipment, this avoids contaminating future beverages.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eHot tea brewing method:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Bring filtered or freshly drawn water to a rolling boil and let cool to roughly 180F\/82C. Place approximately\u003c\/span\u003e\u003cspan\u003e a teaspoon of Matcha in your cup. Infuse with 8oz\/250ml of water, whisk briskly and enjoy.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCeremonial Matcha:\u003c\/strong\u003e Please note that in order to brew Ceremonial Matcha you will need a set of Japanese tea ceremony tools. (Bowls, scoops, and a whisk).\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003ePrepare tea bowls by warming them with boiled water.\u003c\/li\u003e\n\u003cli\u003ePrepare your Matcha whisk by soaking the tip in the boiled water in one of the bowls for about 10 seconds.\u003c\/li\u003e\n\u003cli\u003ePour the water out and dry the bowl with a paper towel.\u003c\/li\u003e\n\u003cli\u003eUsing your teaspoon, add 2 scoops of Matcha to each bowl.\u003c\/li\u003e\n\u003cli\u003ePour 1\/3 of a cup of your hot water into each bowl.\u003c\/li\u003e\n\u003cli\u003eIn a slow motion, submerge any loose bits of Matcha that may be floating on the surface of the tea.\u003c\/li\u003e\n\u003cli\u003eWhisk the tea more briskly in a back and forth motion until the surface of the Matcha becomes frothy.\u003c\/li\u003e\n\u003cli\u003eConsume immediately. (In Japan, it is customary to drink the entire bowl in 3 quick slurps).\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cbr\u003e\n\u003cp\u003e\u003cstrong\u003eBrewing Cold\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIced matcha latte brewing methods:\u003c\/strong\u003e Use 1\/2 tsp. (1g) per 8oz. (225ml) serving. Add 1\/2 tsp. (1g) to base of cup and add 2oz. of hot water \u0026amp; mix vigorously to make a smooth paste-like liquid. Top with freshly steamed milk (or substitute) and sweeten to taste. Cool for 30-60 minutes and pour over ice.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSlow brewed Iced Matcha:\u003c\/strong\u003e Place 3 level teaspoons of Matcha into a glass pitcher. Fill pitcher with ice and let sit. After a few hours, ice will have melted and tea brewed. Stir vigorously to ensure the Matcha goes into suspension. Pour over ice and enjoy!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMatcha Ginger Tea with crushed ice and lime:\u003c\/strong\u003e (Ingredients: 2 level teaspoons of Matcha, 2 tablespoons of chopped ginger, 1 cup ice, juice of a lime, dash of honey)\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eBlend ice, Matcha and ginger in a blender until ice is crushed\u003c\/li\u003e\n\u003cli\u003ePour into a chilled glass.\u003c\/li\u003e\n\u003cli\u003eAdd lime juice and honey to taste.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Specialist Tea Company","offers":[{"title":"100 g","offer_id":1159235209,"sku":"3007-100","price":26.6,"currency_code":"CAD","in_stock":true},{"title":"250 g","offer_id":1159235213,"sku":"3007-250","price":60.95,"currency_code":"CAD","in_stock":true},{"title":"500 g","offer_id":1159235217,"sku":"3007-500","price":110.83,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0786\/3859\/products\/3007.jpg?v=1442460475","url":"https:\/\/coasttocoasttea.ca\/products\/peppermint-matcha-tea","provider":"Coast To Coast Tea","version":"1.0","type":"link"}