ALMOND ROCKER

Marzipan in a cup! Sweet almond with cherry-like notes. It's quite simple: mellowness and subtle nutty flavour.

ADD TO CART
100 g $10.02 / per cup $0.20
250 g $19.49 / per cup $0.15
500 g $29.52 / per cup $0.11
1 kg $55.69 / per cup $0.11

Category: Rooibos

Type: Tea


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  • Almond rocker. Is this to say that almonds are now a symbol of the spirit of rock and roll? Maybe. Almonds have certainly symbolized many different things to many different people over the years. For the ancient Hebrews they represented hope and promise due to their early spring flowering. In some parts of ancient China the nut was considered a symbol of mourning and enduring sadness while elsewhere in the country it was thought to represent female beauty. In ancient India almonds symbolized deep wisdom while the Romans believed them to be a potent fertility charm. Even today throughout much of Europe almonds symbolize good luck and are often given as gifts.

    So could they be a symbol of Rock and Roll? Sure. In fact our sources tell us that certain members of the Rolling Stones demand that almonds be placed in their hotel rooms or they won't go on stage - believe it or not. With all this talk of symbolism you're probably wondering what Almond Rocker Rooibos herbal tea symbolizes. It's quite simple: mellowness and subtle nutty flavour.

  • Tea Type: Rooibos

    Country: South Africa

    Region: Cederberg

    Grade: Choice Grade #1

    Altitude: 1500-2500 ft above sea level

    Manufacturer Type: Fermentation

    Ingredients: Rooibos Almond slices Mallow flowers Natural flavors.

    Cup Characteristics: Marzipan in a cup! Sweet almond with cherry-like notes. Excellent nutty finish is complemented by almond pieces and mallow flowers.

    Infusion: Reddish orange to full color (depends on brewing time and quantity used)

  • Brewing Hot

    Bring cold water to a boil. Place 1tsp of loose Rooibos into an infuser. Lower infuser into your cup/teapot. Pour boiling water over Rooibos and let steep 3-7mins according to taste (the longer the steeping time the stronger the brew). Add milk, sugar, or honey to taste.


    Brewing Cold

    Place 1 generous teaspoon of loose tea into a cup/ teapot for each serving required. Bring water to a boil and pour boiling water over the tea. Steep for 5 mins. Add hot tea to a 12oz / 375ml glass filled with ice, straining the tea (use larger pitcher if preparing multiple servings). Sweeten by adding sugar to taste.

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