| ADD TO CART | ||
|---|---|---|
| 100 g | $39.65 / per cup $0.79 | |
| 250 g | $77.11 / per cup $0.61 | |
| 500 g | $116.76 / per cup $0.46 | |
| 1 kg | $220.30 / per cup $0.44 | |
In terms of the world's rarest teas hand rolled Pai Mu Tan ranks amongst the most difficult to come by. Only a few thousand kilos are produced per year. Of this most is snapped up by collectors in China and Germany. Securing a decent supply requires the right contacts a little patience and a whole lot of luck. That's right luck. So it comes as no surprise to learn that the tea was created as a tribute to one of the luckiest substances on earth panda tears.So how did Panda Tears come to be regarded as lucky? An ancient Tibetan legend explains. Millennia ago Pandas lived in the high Himalayas and were as white as the snow-capped peaks they called home. A family of the bears became friends with some shepherdesses from a nearby village who would graze their goats on the lower mountain slopes. One day as the shepherdesses were playing with a panda cub a leopard leapt from a nearby bush trying to get the cub. The shepherdesses threw themselves in front of the cub and in saving its life were all killed by the leopard. When the Pandas heard the news that their friends had been killed they covered their arms in black ashes as was local custom. The mourning went on for days and as the pandas consoled each other the ashes spread over their bodies. (Interestingly this legend also explains how Pandas got their black markings.) The Pandas feeling terribly about the deaths of the shepherdesses decided that to make up for the village's great loss they would grant wishes to anyone who asked. In those days Panda tears were believed to have magical abilities. So the bears began collecting the tears they shed over the tragic event and bottling them for the villagers to use for their own use. Years passed and at some point an ancient tea artisan decided to create some magic of his own by developing this exquisite handmade masterpiece. This magnificent white tea is made in accordance with his ancient recipe and opens with light greenish notes subtle tones of grass wheat and ultra faint green apple on the finish. An incredible tea - brew a pot and make a wish.
Tea Type: White
Country: China
Region: Fujian Province
Grade: Hand rolled Pai Mu Tan
Altitude: 1500-4900ft. above sea level
Manufacturer Type: Traditional handmade
Ingredients: White tea
Cup Characteristics: Tiny hand rolled tea buds unfurl to release their mild springtime tea flavor. The shape is made to resemble Panda bear tears which are a symbol of good luck
Infusion: Pale yellow
Brewing Hot
While preparing by the cup, White teas can be used repeatedly up to 3 times. Place 1tsp of White tea into an infuser. Pour boiling water over tea and let steep 3-7mins according to taste (the longer the steeping time the stronger the tea). Sugar can be added to taste. Adding milk is not recommended.
Brewing Cold
It is not customary to make iced tea from white tea, nevertheless if you wish to do so we would recommend the following method: Place 1 generous teaspoon of loose tea into a cup/ teapot for each serving required. Bring water to a boil and pour boiling water over the tea. Steep for 5 mins. Add hot tea to a 12oz / 375ml glass filled with ice, straining the tea (use larger pitcher if preparing multiple servings). Sweeten by adding sugar to taste.
$30.32
Somewhat stronger than many other white teas - you don't think a light tea would...
$41.39
A premium tea that has exquisite haunting hints of peach whit a fresh lingering finish....
$76.05
Delicate very light liquoring with notes of pine & honey. Product Information Brewing Instructions...
$12.09
Memories of wild New England blueberries fill the cup. The premium white tea accentuates a...